Caralluma Fimbriata Extract

It has spiny leaves and thick flowers. While it is a common dietary fare in India, it is also the most foul smelling of the succulents. Tribal folklore uses the Caralluma fimbraita as a treatment for diabetes. However, it is the plant's appetite suppressant properties that have given it its most recent notoriety. It curbs the appetite while boosting energy levels, all with minimal averse side effects. It is considered to be a famine food in India.

It Contains saponins which are cleansing agents, helping combat acne, oily skin and scalp. This extract helps relieve dermatitis, eczema and dandruff. It is an antioxidant, rejuvenating skin cells, and also has anti-rheumatic and anti-arthritic effects. In parts of India where the plant is widely consumed, people also report improved stamina and mental focus. The plant is widely recommended for diabetics due to its ability to regulate blood sugar.